Soups & Salads
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The Cast Iron Chef
10 oz. burgers made with our own blend of ground filet mignon and chuck, served with fries or side salad.
Breakfast Burger *
American cheese, fried egg, jalapeno bacon, topped with frizzled onions on Texas toast.
Donut Burger *
Yeast donut, sauteed cherry peppers, cheddar, sweet and sour salted caramel.
BBQ Burger *
Cheddar, bacon, BBQ sauce topped with frizzled onions on an English muffin.
Surf & Turf Burger *
Lobster tail topped with frizzled onions and chipotle hollandaise on Texas toast.
House Burger *
Lettuce, tomato and onion on English muffin.
Skillet Burger *
9 oz., served in a skillet with mashed potatoes, American cheese and gravy, topped with frizzled onions.
Bacon Hash Burger *
Potatoes, bacon, onions, peppers, cheddar cheese served with fried egg.
Cast Iron Chef Burger *
Broccoli rabe, fontina cheese and roasted hot pepper on Texas toast.
Red Hot Chili Dog Burger *
A burger, on a bed of French fries, topped with a split Louisiana Red Hot, covered with cheddar and red onion, served in a cast iron skillet.
Fried Cheddar Cheese Burger *
2 cheddar cheese patties sandwiched around a burger with bacon.
* Thoroughly cooking meats, poultry, shellfish, seafood or eggs reduces the risk of foodbourne illnesses
Delivered fresh Daily
Split 4 oz. Lobster Tail
U/8 Colossal Shrimp
Littleneck Clams on a Half Shell
Blue Point Oysters on a Half Shell